I find that Chinese place super spendy for what you get. When it first opened we had it delivered (never ate inside the restaurant) and it was OK good. But years go by it got more and more expensive...when in JA I prefer to eat Jamaican (though that photo of the Cordon Bleu at Seastar does look very good and it's my go to food on hangover day if hangover day falls on a Friday, lol. Chris delivers it to our yard).
"Once in a while you can get shown the light in the strangest of places if you look at it right..."
Yep I'm craving some Jamaican Chinese food also fruits...sweetsop, custard apple, sugar cane, starapple and mango mango just don't taste the same here.